Saturday, April 13,
Deadline @ 1 p.m.
Judging @ 6 p.m.
Another gastronomic highlight for Saturday is the opportunity to taste the entries at the annual Grand Sombrero Salsa Competition.
Early afternoon judges will gather to jury the amateur and professional salsa competition. Two new categories have been added to the competition, Fruit Salsa and Traditional Salsa. The event has both amateur and professional categories, with awards for most traditional, most innovative, and best overall. The professional category is wide open, limited only to the imagination of the competitors.
Salsas need to be turned in by 1:00 pm, the award ceremony will be at 6:00 pm! Winner of The Best Overall category receives the coveted Grand Sombrero.
or be mild!